Oberoi's Taj Indian Restaurant 3 Course Lunch/Dinner Menu $55 Per Person for Broadbeach Restaurant WeekEntrée
Papaddom, Lamb Cutlet/Chicken 65 and Veg Samosa/Onion Bhajee served with Mango and Mint Chutney
Main
prawn masala/ Fish Madras, Butter Chicken, Beef Vindaloo or Rogan Josh, Vegetable korma, Daal, Pilau rice, Cheese Naan
Dessert
Mango Desire
Tea or Coffee
Lunch/Dinner Menu Available between the 15th - 24th of July Bookings Essential BOOK NOW: (07) 5538 3478
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