Fair
Fair

Gold Coast Currently:

16° H:22°
L:14°
Supported by GCCC

 

Lauxes Lounge Bar & Restaurant $35 Menu

Lauxes Lounge Bar & Restaurant 3 Course Set Lunch Menu $35 Per Person for Broadbeach Restaurant Week
Your choice of :

Entrée

Crispy skinned Pork Belly, creamy parsnip puree, apple paste & cognac ju
OR
Pan fried Scampi with sauce verge & a hint of citrus oil

Main

Char grilled Eye Fillet with potato gallet, roasted button mushrooms, wilted spinach & drizzled with a shiraz jus
OR
Fish of the Day- your waiter will advise of today’s fresh catch!

Dessert

Trio of Chocolate Assiatte
A seductive trio of dark chocolate mousse, white chocolate browny
OR
Crème Brulee
Chefs creation – waiter to advise.



Lunch Menu Available between the 16th - 25th of July Bookings Essential BOOK NOW: (07) 5531 5555


Make Sure to tell the restaurant you are booking the Restaurant Week Menu

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