Coast Café & Bar $55 Menu

3 course dinner menu @ $55pp

ENTRÉE
Choice of:

Soup of the day

King Prawns, poached with Lime & Lemongrass, served with Avocado, Tomato
& Cucumber salsa with spiced Tomato Coulis

Duck Liver Pate with Onion Jam, Cornichons & Ciabatta Toast

Pumpkin Ravioli tossed with Spinach, Cherry Tomatoes, Olive Oil & Parmesan

Salt & pepper Calamari with Green Paw Paw Salad, Palm Sugar & Lime Dressing

Tempura Pork Belly with spiced Plum Sauce & Asian Salad

MAINS
Choice of:

Pie of the Day
Pasta of the Day
Fish of the Day

Pan seared chicken breast, roasted with root vegetable, pancetta & herb herb jus

Lamb rump serviced medium rare with sweet potato puree, seasonal vegetables &
Beetroot relish

Braised shanks served with mash & greens

Crispy Skin Atlantic Salmon with a rocket & fennel salad & roasted roma

Grilled eye fillet served with marinated mushrooms, potato & vegetable rosti & red wine jus

DESSERTS
Choice of:

Caramelised Banana Tart Tartin with Cinnamon Ice Cream

Ginger Crème Brûlée with Pineapple Confit and biscotti

Sticky Date Pudding with Butterscotch Sauce & Ice Cream

Chocolate Delice with Vanilla Bean Ice Cream